Tubby Tom's Adobo Loco smokey chipotle and lime taco sauce

Fresh Outta the Tubby Kitchen's latest creation: my brand new Adobo Style Marinade! Crafted with the smoky kick of hickory smoked chipotle, zesty limes, and a generous helping of garlic, this marinade is a flavor explosion waiting to happen.

If you've ever indulged in our crowd-pleasing 'Tubby's Tacos' at any event, then you've already experienced the mouthwatering magic of this marinade! I can't help but rave about it—it truly takes pulled chicken to new heights, especially when it's destined for taco greatness.

Here's the scoop: let your chicken thighs luxuriate in this tantalizing marinade overnight before cooking. Keep them snug under cover for 70% of the cooking time, then let them uncover to achieve that perfect crispy finish on top. Finally, shred the chicken and soak it in all those delicious juices for an explosion of flavor!

Assemble your tacos with flair—top them off with vibrant pink onions, creamy guacamole, hearty refried beans, nutritious black beans, fresh coriander, and a drizzle of zesty pablo sauce. Get ready to savor a flavor fiesta that'll have everyone clamoring for seconds!

Ingredients & Nutritional Info

Ingredients (Allergens in Bold): Oak Smoked Chipotle Mash (Chillies, Acetic Acid, Salt), Tomato, Sugar, Soy Sauce (Soy, Wheat), Smoked Lime, Dist. Malt Vinegar (Barley), Smoked Water, Spices, Xanthan Gum.

Tubby Tom’s Started in the summer of 2014, when Tom made his first batch of BBQ sauce with hand drawn labels.

Tubby Tom’s did their first event at barn on the farm festival selling BBQ chicken, chip butties and curries.

Tubby Tom then worked at Kitchen Garden Foods for two years making Chilli jams. Kitchen garden Food let Tubby Tom us their equipment on weekends to make his hot sauces.

The weekends Tubby Tom wasn’t making hot sauce he spent selling at farmers markets, including the award winning Stroud farmers market.

Tubby Tom then got stocked by Harvey Nicks.

Tubby Tom now got to the point where he could no longer work a full time job and run his growing hot sauce company, so he quit his job and started making hot sauce in his kitchen.

Next Tubby Tom rented a space from Hetty of Hetty’s Kitchen (she makes the most amazing brownies).

In 2018 Tubby Tom moved into his own unit and built a production kitchen from scratch.

2020 was a scary time for Tubby Tom but after a while his wholesale and web orders went crazy.

Tubby Tom has had to move to larger units twice to keep up with demand.

Tubby Tom now employs 6 people.

Tubby Tom is living proof that if you work hard, have a vision, and self-belief you can do well.